Pressure Cooker Cinnamon Roll Cake with Cream Cheese Frosting

Name: Pressure Cooker Cinnamon Roll Cake with Cream Cheese Frosting
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Italian
Ingredients: 1 1/2 cups all-purpose flour , or cake flour; 1/2 cup granulated sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 3/4 cup milk; 1 large egg; 1 teaspoon vanilla extract; 1/4 cup butter , melted; 1/2 cup butter , softened; 1/2 cup light brown sugar; 1 Tablespoon all-purpose flour; 1 Tablespoon ground cinnamon; 1 cup powdered sugar; 2 Tablespoons butter , softened; 4 ounces cream cheese; 1-2 Tablespoons milk; 1/2 teaspoon vanilla extract

Author: ashleycooks

Published: October 22, 2025

Jeniffer Claro

Jeniffer is the recipe creator behind CookingTrove.com, passionate about making everyday cooking easy, affordable, and irresistibly tasty.

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Pressure Cooker Cinnamon Roll Cake with Cream Cheese Frosting

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Pressure Cooker Cinnamon Roll Cake with Cream Cheese Frosting

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